Small Plates

Batagor | 95
Javanese fried prawn & mackerel dumplings served with roasted cashew nut sauce, scallions & fresh coriander.

Lumpia Basah | 90
Fresh spring roll filled with sautéed carrot, bean sprout, jicama, egg & herbs.

Gohu Ikan Tuna | 115
Marinated Ternate-style raw tuna with virgin coconut oil, lime, pomelo & toasted kenari nuts.

Gado Gado Kaum | 95
Assorted blanched garden vegetables tossed in a white cashew & peanut dressing, served with fried shallots, free range egg, tempeh & garlic crackers.

Tempeh Goreng Bacem | 85
Fried tempeh cooked with spices & coconut water, served with sambal rica rica.

Gulai Udang Aceh | 135
Aceh style curry with assorted spices, curry leaves & tiger prawn tails.

Ikan Goreng Pesmol | 95
Fried white snapper fillet served with a fresh tumeric sauce & pickled vegetables.

Ayam Kampung Berantakan | 105
Pan fried free range chicken topped with crispy garlic slivers, fried curry leaves, shredded oyster mushrooms, red chilli & toasted coconut flakes.

Rendang Daging Sapi | 105
Braised beef in a mixed West Sumatra spices & coconut milk sauce, served with sweet potato crisps.

Babi Genyol | 110
Fried braised pork belly in Balinese spices served with a spicy fried shallot & red chilli relish.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

Soup

Soto Ayam Kulat Pelawan | 78
Clear free-range chicken, turmeric & Bangka Island forest mushroom soup with rice vermicelli, free-range egg, cabbage and fried shallots.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

Sate

Sate Ayam | 125
Grilled chicken satays served with a sweet soy & crushed peanut sauce.

Sate Bebek Gulai | 165
Grilled duck satay, gulai sauce, sweet corn & bean curd fritters.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

Large Plates

Bebek Goreng Sambal Tempoyak | 280
Fried half crispy duck served with a fermented durian chilli sauce & fresh vegetable salad tossed in a grated steamed coconut dressing.

Babi Guling | 295
Roasted boneless quarter baby pig marinated with Balinese style spices.

Ikan Bakar Jimbaran | 230
Grilled fish fillet Jimbaran-style served with “sambal matah” shallot, chilli & torch ginger.

Simping Sambal Dabu Dabu | 345
Pan-fried scallops served with a fresh fruits, red chilli, lime leaves & vegetable salsa.

Udang Panggang Bumbu Madu | 315
Pan-seared jumbo prawns with a spicy lemongrass & honey glaze.

Bistik Jawa | 345
Marinated Wag yu beef striploin served with fried garlic potato, caramelised shallot & black pepper sauce.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

Rice & Noodles

Nasi Goreng Udang | 168
Fried rice with fresh prawns, fermented shrimp paste, basil leaves & stinky beans.

Nasi Goreng Babi | 158
Fried rice with pork belly, pork sausage, egg, ginger, red chilli paste & assorted field mushrooms.

Mie Gomak | 155
Wok-fried noodles with shredded chicken, andaliman spices, curry leaves & coconut milk.

Mie Goreng Jawa | 120
Stir-fried egg noodles with prawn, sweet soy sauce & seasonal vegetables.

Nasi Putih | 28
Steamed white rice with lemongrass, ginger & salam leaves.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

Vegetables

Tumis Keciwis Dengan Taoco Manis | 95
Stir-fried baby cabbage with garlic & fermented sweet soya bean paste.

Oseng Oseng Kacang Panjang Dengan Jamur Tiram | 80
Wok-fried long beans with fresh oyster mushrooms.

Terong Balado | 90
Fried purple eggplant braised in red chilli, garlic & shallot sambal.

Kailan Bumbu Belacan | 95
Wok-fried gai lan with red spices paste & shrimp.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

Sambal

Sambal Ikan Asin | 30
Salted fish & red chilli relish.

Sambal Matah | 30
Shallot, lemongrass, torch ginger, red bird’s eye chilli & coconut oil dressing.

Sambal Kluwek | 35
Roasted black nut & chilli relish.

Sambal Rica Rica | 30
Lemongrass, ginger, red chilli & fresh lime relish.

Prices are in Hong Kong dollar and are subject to 10% service charge and government tax

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